Reviewed · PIZZA TOURS

Bucktown Pizza Crawl in Chicago

5.0 · 2 reviews From $59 Bookable on Viator
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Christmas pizza season hits different. This crawl blends holiday downtown sights with three Chicago-style stops, so your day feels like both a snack run and a city walk. I like that you get a structured route with a small group feel and enough food to make the ticket worth it, even if you do not order anything extra.

The two standouts for me are the mix of real local pizza styles and the holiday moments you actually stop for, like the tree at Daley Plaza and the Macy’s décor. One thing to consider: it is a lot of walking over roughly 2.5 to 3 hours, so comfy shoes matter, especially in winter weather.

Key highlights you should know

Bucktown Pizza Crawl in Chicago - Key highlights you should know

  • Three pizza styles in one morning, including New Haven style and Chicago deep-dish
  • Downtown holiday stops like Daley Plaza and Macy’s in the Marshall Field Building
  • The 606 on your route, the converted Bloomingdale line you can walk right by
  • Hot chocolate and sweets included, plus Frango treats to end the crawl
  • Small group size (max 16) with time for questions at the restaurants
  • Water included so you can pace your tasting

Starting at Piece Pizzeria: where your pizza walk begins

Your crawl kicks off at Piece Pizzeria and Brewery, 1927 W North Ave, right in the North Avenue corridor. The start time is 11:30 am, and the whole experience runs about 2 hours 30 minutes (give or take with seasonal foot traffic). Expect a mix of restaurant time and walking time, not just a quick stop-and-go.

What I like about starting here is that it sets the tone: this is not a generic “tour bus eats pizza” setup. Piece opened in 2001, and the place leans into a clear idea, New Haven style pizza. That matters because the rest of the crawl also keeps its pizza identity, so each stop feels distinct instead of repeating the same bite.

This is a mobile ticket tour, and it runs in all weather. So if you are planning to go in winter, dress for outside time. The winter air plus a long line outside a popular pizza counter can slow you down if you are underdressed.

Bucktown, Wicker Park, and the 606 trail walk

Bucktown Pizza Crawl in Chicago - Bucktown, Wicker Park, and the 606 trail walk
After you leave Piece, your route heads through the neighborhoods around Bucktown and Wicker Park, with a key landmark you will recognize fast: Chicago’s 606. This trail is the reimagined Bloomingdale Train line, now a path for walking, running, and biking. It is also one of those Chicago details that makes you feel like you are getting more than just food.

The 606 also works as a “mental break” in the middle of the tasting. You get straight-line walking time where you can regroup, check the cold factor, and look around at small local storefronts and side streets.

The neighborhoods themselves bring their own rhythm. Bucktown and Wicker Park are known for family-friendly blocks with small shops, and you will feel that shift in pace as you move from restaurant to restaurant. If you like strolling through areas that still feel lived in, this route does that well.

Stop 1: Piece Pizzeria and Brewery for New Haven style pizza

Bucktown Pizza Crawl in Chicago - Stop 1: Piece Pizzeria and Brewery for New Haven style pizza
Piece Pizzeria and Brewery is the first real stop, and your time there is about 45 minutes. The focus here is New Haven style pizza, built on the East Coast pizza and bagel-business knowledge of founder Bill Jacobs. You will also be in a place that pairs pizza with Chicago craft brews, though alcohol is not included, so you can skip that part and stick to the included tastings.

The practical value of this first stop is that it gives you a baseline. If you want to compare styles later, you need a starting point. New Haven style also tends to feel different from deep-dish right away, so it wakes up your taste buds instead of blending everything together.

For anyone watching calories during a winter walking day, this stop is also a reminder to pace yourself. Pizza is not just food here, it is the main event, so do not try to “save room” by barely eating. You will have more chances to sample, and the tour is designed around it.

Stop 2: Paulie Gee’s Wicker Park and its slice-culture energy

Bucktown Pizza Crawl in Chicago - Stop 2: Paulie Gee’s Wicker Park and its slice-culture energy
Next you head to Paulie Gee’s Wicker Park, about a 45-minute stop. Paulie Gee’s started in Greenpoint, Brooklyn, and the Chicago expansion route is part of the story you will hear. In Chicago, the first location grew from Logan Square, then it branched into the slice shop in Wicker Park.

This stop is a big reason the crawl works for people who do not want a “sit and wait” dining tour. Slice shops usually keep things moving. You can focus on tasting, asking a question, and moving on without turning the day into a long restaurant marathon.

One note for picky eaters: the tour includes specific pizza types and treats, but exact pieces and styles can vary by timing. If you have dietary needs, you should flag them at booking. The tour does say to advise dietary requirements, so you have a chance to get ahead of it.

Stop 3: My Pi Pizza for Chicago deep-dish

Bucktown Pizza Crawl in Chicago - Stop 3: My Pi Pizza for Chicago deep-dish
Your final pizza stop is My Pi Pizza at 2010 N Damen Ave, also around 45 minutes. This is the place to try the Chicago deep-dish that so many people associate with winter comfort food in the city.

The background here is more local than franchise. The tour info describes owner Rich carrying on a tradition started by his father. That kind of continuity is what you want on a crawl like this. You are not just eating, you are sampling a neighborhood’s idea of what “good pizza” means.

Why end on deep-dish? Because deep-dish has weight. It also tends to be more filling. By putting it near the end, you get your strongest Chicago flavor when you still have the energy to eat it fully, and you are not trying to cram it in before your sweets.

When you finish at My Pi Pizza, the tour ends about half a mile from the starting area, so it is a true walking day, not a “everyone teleports between meals” day.

Beyond the skyline, the neighborhoods have their own tours and their own stories.

Downtown holiday lights, Daley Plaza, and Macy’s window and tree moments

After the pizza-focused neighborhood portion, the crawl shifts into iconic holiday mode. You get guided time around the city’s festive spots, including Daley Plaza’s Christmas tree. Seeing this in person has a different impact than photos, because it changes the soundscape of the area. Even when it is cold, the plaza feels like a magnet.

You also visit Macy’s inside the Marshall Field Building. This is one of those Chicago landmarks that makes the holiday feel bigger. You will get time to see the décor and hear some context connected to the tree and the store setting. The review highlight calls out how much people enjoyed the Macy’s tree, and that tracks with how memorable the space is once you slow down inside.

Along the way, you may also see holiday touches around:

  • Jewelers’ Row window displays (you get that colorful downtown shopping energy)
  • Millennium Park skating setup (more “see it in season” than take part)
  • Cultural Center area holiday atmosphere
  • The underground Pedway (you get a chance to notice how Chicago connects people below street level)

The value here is pacing. You are not only eating. You are also getting a holiday “story” of Chicago, including how the city lays out iconic winter scenes.

Magnolia hot chocolate and the included Frango sweets that close the loop

Food on this crawl is not just pizza. You also get hot chocolate from Magnolia Bakery, described as a rich mug. This is smart timing because it offsets the salt and helps reset your taste between tastings and walking.

Then you finish with a set of sweets that makes the ending feel like a proper holiday send-off:

  • Frango mint pie
  • A mini canoli
  • A single Frango mint

I love that the tour does not end with one generic dessert. It gives you a few different textures, creamy and minty and baked, so you end with variety rather than just “one more bite.” If you are the type who wants your dessert to have a reason, these choices fit Chicago’s holiday sweet culture.

Also, you are given water as part of the experience. In winter, that small detail can save you from the classic “I got stuffed, now I cannot drink enough” problem.

Price and value: why $59 can work on a food crawl

At $59 per person, this is not a bargain in the way a self-guided map is cheap. But food walking tours often win or lose on two things: how much you actually eat, and how much the guidance improves the day.

Here, you get:

  • multiple restaurant stops
  • slices of New Haven style pizza
  • NY style street slices
  • a full slice of Chicago deep-dish
  • hot chocolate
  • a small set of sweets, including Frango items
  • water
  • a local guide

The strongest value signal is that the experience is built around multiple tastings, not one heavy meal. The review feedback also highlights that there is enough food, and that people even had more to take home. That kind of practical abundance is exactly what justifies a price when you are paying for someone’s planning and restaurant coordination.

You should still plan on spending time, not just money. This is an active walking day, and the restaurants can add their own pace. If you want to “hit everything” without thinking, this crawl is already doing the thinking for you.

Alcohol is not included, but alcoholic beverages and local brews are available for purchase, so you can choose whether to add that or skip it.

What to watch for before you go

A few things to keep you comfortable and happy:

  • Walking time adds up. You are looking at about 2.5 to 3 hours, and winter weather can slow you down.
  • Some stops are holiday-season busy. Macy’s and downtown areas can have lines, so keep your schedule mindset flexible.
  • Diet needs matter. The tour asks you to advise dietary requirements at booking. That is your best move because the included foods are specific.

One more small consideration: pizza crawls can be tempting even when you are not a huge pizza person. This one is clearly pizza-forward, so if you prefer salads or non-pizza meals, you might find it harder to get what you want.

Who this crawl suits best

I think this is a good fit if you:

  • want a guided holiday walk with real stops, not just looking from the curb
  • love comparing styles, since you sample New Haven style, NY style street slices, and Chicago deep-dish
  • enjoy city landmarks like Daley Plaza and Macy’s, especially in the holiday season
  • like a small group feel, up to 16 travelers, with time to ask questions

If you are traveling with kids, the route includes neighborhood shopping areas and holiday décor, so it can feel like a family outing. Just remember it is still a pizza-focused crawl with outside walking time.

Should you book the Bucktown Pizza Crawl?

If you want Chicago at Christmas without choosing between landmarks and lunch, I would book this. It blends holiday scenes with three pizza stops that actually feel different, and it ends with hot chocolate and Frango sweets that make the whole day feel complete.

The main reason to skip would be if you hate walking or you want a light, low-food tour. But if you can handle winter steps and you genuinely enjoy pizza, this one offers strong value for the variety of tastings and the time spent seeing the city’s holiday highlights. It is the kind of tour that leaves you full, warm, and with Chicago details you will remember long after the lights fade.

FAQ

How much does the Bucktown Pizza Crawl cost?

The price is $59.00 per person.

How long is the tour?

The tour lasts about 2 hours 30 minutes (approx.).

Where does the tour start and end?

It starts at Piece Pizzeria and Brewery, 1927 W North Ave, Chicago, IL 60622, and ends at My Pi Pizza, 2010 N Damen Ave, Chicago, IL 60647. The tour ends about half a mile from the starting location.

What time does the tour begin?

The start time is 11:30 am.

What food and drinks are included?

Included items are slices of New Haven style pizza, NY style street slices, a full slice of Chicago deep-dish, hot chocolate, water, and sweets that include Frango mint pie, a mini canoli, and a single Frango mint.

Do I get alcohol or beer included?

No. Alcoholic beverages and local brews are available for purchase, but they are not included.

Is a mobile ticket used?

Yes, the tour uses a mobile ticket.

How big is the group?

The tour has a maximum of 16 travelers.

Is the tour weather dependent?

It operates in all weather conditions, so you should dress appropriately.

What is the cancellation policy?

You can cancel for a full refund up to 24 hours before the experience starts. Free cancellation is offered up to 24 hours in advance.

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